OUTER BANKS CRAB CAKES 1 lb. fresh jumbo lump crabmeat (remove cartilage/shell) ½ cup bread crumbs 4 scallions (green part only, thinly sliced) 1 tbsp. parsley 1 tsp. Old Bay (do not use any other kind of seasoning) 1 tbsp. Worcestershire sauce Dash of Tabasco (optional) ¼ cup mayonnaise (do not use salad dressing) 1 [...]











